
Not only is Forking Fantastic, the name of a cleverly titled cookbook, it also happens to be written by two Astoria cooks, foodies, enthusiasts and simply great women--Zora O'Neill and Tamara Reynolds, hosts and founders of the Sunday Night Dinner supper club.
If you know anything about this duo and their supper club, you won't be surprised to find Forking Fantastic full of Zora and Tamaraisms--irreverent, endearing commentary brought forth in a colorful, funny and informative book about food, dining and being a superb host.
We're extremely proud of our Astorian chicas and the critics haven't been too harsh either. Just check out these fabulous reviews from some pretty high-profile folks.
"I love these girls and their tasty, delicious, no-nonsense cooking."- Jamie Oliver
"This eccentrically enjoyable book by two strange and wonderful women may well be the cookbook America needs right now. Fun, deliberately unintimidating and filled with interesting-even ingenious-recipes, it inspires the non-professional to raise their game-and have a good time while doing so. Both book and authors are clearly good for the world."-Anthony Bourdain
"In Forking Fantastic, Tamara and Zora share their gift of creating easy and delicious meals with wonderful stories, tips, and recipes--reminding us all that good food is about sitting around a table and eating, drinking, talking, and laughing." -Ana Sortun, chef/owner of Oleana Restaurant and author of Spice
Here's your chance to score a FREE copy. Comment on this post and tell us about your favorite dinner dish. We'll be choosing a lucky winner at random on Friday, October 30th. Good luck!
And if you don't win, you can always buy their book on Amazon.