Friday, August 14, 2009

Cavo's Daily Specials

If you haven't yet been to the chic Cavo, you gotta check it out. It's a cool place that's definitely a scene on the weekends, but if you like that sort of thing (which sometimes I do) and if you get there early, you'll certainly enjoy.

I received notice about tonight's daily specials from Cavo's chef and wanted to share them with you:

- Heirloom tomato salad with basil granitee and feta cheese...$12
Ravioli of the day - Four cheese ravioli with white truffle creamy feta sauce...$18.50
Fish - Roasted Fagri (pink dorado) with baby tricolor beets, horta and ladolemono...$30
Meat - Grilled, marinated Sirloin Steak (12 oz.) mash potato, Greek onion rings and red wine sauce...$35
Tart of the day - Strawberry rhubarb tart with almond crumble...$8

Other favorites on the new menu include:

Zucchini blossoms stuffed with basil goat cheese
Tuna napoleon with tapioca crisps, olive tapenade and feta mousse
Watermelon and goat cheese salad with balsamic drizzle
Wild mushroom risotto with manouri cheese and white truffle oil
Chick pea fries stuffed with melted feta cheese
Branzino filet with tzatziki and an artichoke and fennel salad

Cavo - 42-18 31st Ave, Astoria, NY 11103
R/V Train to Steinway or 46th Street

1 comment:

Anonymous said...

New restaurant open? I like it from what street?

laby[fashion suits]